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MeraForum Community.No 1 Pakistani Forum Community » Baat Cheet -----Chat-Room(USERS) » Cooking Section » Daal-murgh
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New1 Daal-murgh - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   11-26-2015, 02:16 PM




Ingredients:
Chicken (karahi pieces) 1 kg
Split Bengal Gram 250 gms
Dry Fenugreek Seeds 2 tbsp
Green Chilies 10
Turmeric 1 tsp
Salt 1 tsp
Cumin Seeds(chopped) 1 tbsp
Black Pepper Corns 1 tsp
Tomatoes Paste ½ kg
Garam Masala Powder 1 tsp
Ghee 1 cup
Ginger garlic 1 tbsp
Red Chilies Powder 1 tsp

Method:
In a pan, heat ghee add ginger garlic.When aroma comes add chicken and fry well.
Add tomatoes paste, dry fenugreek seeds, turmeric, salt, cumin seeds, black pepper corns, red chili powder and mix well.
After this, add boiled Split Bengal Gram.

 









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(‘“*JiĢäR*”’) (‘“*JiĢäR*”’) is offline
 


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Default Re: Daal-murgh - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   11-27-2015, 08:04 AM

Very Nice

 



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Default Re: Daal-murgh - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   11-27-2015, 04:51 PM

yummmmmmmmmmmmmmy

 



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Default Re: Daal-murgh - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   12-01-2015, 04:04 PM

so nice recipe.

 

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Default Re: Daal-murgh - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   12-02-2015, 02:06 PM

Thanks

 









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