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Chana Kabab Masala
http://www.masala.tv/wp-content/them...la-1.jpg&w=475 Recipe Ingredients Boiled chickpeas 1 cup Chicken stock 1 glass Red lentils 50 gm Turmeric 1 tsp Chili powder 1 tsp Yogurt 125 gm Oil ¼ cup Onion 1 Ginger garlic paste 2 tbsp Cumin powder 1 tsp Alls spice powder ½ tsp Salt to taste Ingredients for Kabab Mince 300 gm Ginger 1 piece Garlic 4 – 5 coves All spice powder 1 tsp Turmeric powder 1 tsp Cumin powder 1 tsp Salt to taste Onion 1 Oil ¼ cup Green chilies 3 – 4 Coriander leaves ¼ bunch Egg 1 Recipe Method Heat ¼ cup oil in a pan, add 1 chopped onion and fry till golden brown. Then add 2 tbsp ginger garlic paste, 1 cup boiled chickpeas and 50 gm soaked lentils. Cook for 2 – 3 minutes. Now add 125 gm yogurt, 1 glass stock, 1 tsp turmeric, 1 tsp chili powder, 1 tsp cumin powder, ½ tsp all spice powder and salt to taste. Cook for 15 – 20 minutes. Now turn the flame and fry well. In chopper put together 300 gm mince, ¼ bunch f coriander leaves, 1 chopped onion, 4 – 5 cloves of garlic, 1 medium piece of ginger, salt to taste, 1 tsp all spice powder and 1 egg. Chopperize well. Remove mixture in a bowl, form into kabab. Shallow fry each kabab till golden brown and crisp. Add fried kababs to the prepared chickpeas gravy. Turn the flame high, fry for 1 – 2 minutes till oil comes on top. Dish it out and serve hot. |
Re: Chana Kabab Masala
Good One !
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Re: Chana Kabab Masala
Hayeela itna kuch bana bana kay thak nahi jatyy yaara ×_×) hehe
Nicee sharinnn thankuu |
Re: Chana Kabab Masala
Banati hi rahaingi ya khilayaingi bhi.
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siso jaab dil kaary to bnanana prtaa haa :hungry: |
Re: Chana Kabab Masala
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yes ho sskta to yaahn bnaa k ssbko khilaati :p |
Re: Chana Kabab Masala
yummmyyyyyy
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