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pepper chicken
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Ingredients: * Boneless chicken 250 gms * Soya sauce 2 tbsp * White pepper powder 1 tsp * Seseme oil 2 tbsp * Ginger-Garlic paste 1 tbsp * Salt Procedure: Marinate bite size chicken pieces in above ingredients for a couple of hours. Wrap individual pieces of marinated chicken in baking (butter) paper a tie them with threads. Pre-heat oven at 180 degrees. Cook the tied chicken for 15 minutes at 180 degrees. Serve hot with ketchup. |
Re: pepper chicken
band hai nazar nahi aa raha k
kaisa hai par achi recipe hain mai try karo gi |
Re: pepper chicken
thanks
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Re: pepper chicken
ahaan yummy
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