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Default Rasmalai - >>   Show Printable Version  Show Printable Version   Email this Page  Email this Page   02-17-2011, 06:13 PM

Dry milk powder 1 cup
All purpose flour 1 table spoon
Baking Powder 1/2 tsp
Egg 1 whole
Oil 1 table spoon
Liquid Milk 2 Litre
Sugar 3 serving spoon


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Take one sauce pan and put the liquid milk and sugar in it at medium heat.
Take another bowl and mix all the ingredients except the liquid milk and make small balls from the ingredients.
Put the small balls in the boiling milk and keep stirring it.
After half an hour the dish will be ready.
Garnish with almonds and pistachios.



 






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