Cooking Section !!! Cooking tips and cooking recepies !!! |
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Ingredients: 1 litre Milk 5 tbsp Ghee 100 gm Sugar 100 gm Khoya 1/2 cup Almonds 1/4 cup Kishmish 1/2 cup Cashewnuts 250 gm grated Red carrots Procedure : -->Heat the ghee in a non-stick pan on medium heat. -->Add the grated carrots and fry till they turn light brown. -->Add the milk and cook until almost dry. -->Add sugar and stir well till the sugar is dissolved. -->Add kishmish and cashewnuts. Keep stirring continuously. -->Stir until semi dry. Add khoya and mix well. -->Cook until the halwa leaves the sides of the pan and ghee separates from the halwa. -->Serve warm. Garnish with raisins, almonds, and cashewnuts.
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Allah hafiz...
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gajar, halwa |
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