[pakeeza]

Recipe Ingredients
1/2 kg Mutton
4 Green chilies sliced
1/2 cup Oil
250 gm Tomatoes chopped
1 tsp White cumin crushed
1 tsp Whole cumin seeds
1/4 tsp Turmeric
2 tsp Ginger garlic paste
4 tbsp Coriander leaves chopped
1 1/2 tsp leveled Salt.
1 1/2 tsp Chili powder
Recipe Method

Heat 1/2 cup
oil in a pan; add 1 tsp cumin seeds with 2 tsp ginger garlic paste and 1/2 kg mutton,
little fry.


Add 1 1/2
tsp salt, 1 1/2 tsp chili powder, 1/4 tsp turmeric and 1 tsp crushed cumin with
250gm chopped tomatoes, fry well. Add 1 cup of water cook till meat is tender,
fry well till oil comes on top.
Lastly add 4
tbsp coriander leaves and 4 green chilies.

 

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