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Ingredients: 8 oz. plain flour 3 oz. margarine pinch of salt 4 tspful baking powder 3 oz. sugar 1 tsp vanilla essence about 1/2 cup milk and water How to make eggless cake: Mix flour, baking powder and salt. Mix in the margarine, add the sugar and vanilla and mix to a dropping consistency with the milk and water. Turn into a greased 7 inch tin and bake in a moderate oven for 3/4 to 1 hour.
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