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1Kg beef (small pieces) 2tsp Chinese salt 1/2 tsp. salt 1 tsp. black pepper 4 tsp. Soya sauce 1 cup corn flour 2 ounces ginger (small pieces) 1 cup green chilies 3 cup Habib Cooking oil 4 tbsp peanuts chopped. -------------------------------------------------------------------------------- Marinate the beef with salt, black pepper, Chinese salt, Soya sauce. Then add corn flour to it, then add ginger to it and put all the mixture for 8 hours. After 8 hours take the oil in a saucepan and heat it, then put the marinated beef in it. Fry it until golden brown and crispy. Add green chilies to it and cook it for 1 min. Fry on low heat until beef becomes tender. Add the peanuts in the end mix well. Serve hot. Enjoy!
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